Kenya AA Karani

Kenya AA is the highest grade of Kenyan coffee and these beans are fully washed and drawer-style dried. October is typically the month of harvest for these beans. Kenya AA beans have a very high acidity and above average body.  They have a delicate but deep flavor with a sweet finish and are one of the best coffees from Kenya, harvested at an altitude of 1,550 meters.

Shade: Light / Medium Roast
Packaging: 12 oz.

Notes: Strawberry, Peach, Rose
Process: Fully Washed

Shipping Policy

You'll love our single origin coffees. We've meticulously combed batch after batch to ensure that each roast hits every note and delivers a robust flavor you won't soon forget. It's a challenging and tedious process, but well worth it.


Locally Roasted in

Upstate New York

Our specialty coffees are all roasted in small batches with an acute attention to detail our customers deserve.

The Highest In

Quality & Standards

MacKenzie & Taylor have been trained by their father Chris Nachtrieb Jr. and Master Roaster, Jimmy Topaltzas, who have a combined 60 years experience in the coffee industry.